INGREDIENTS
1/2 lb
carrots
1 cup
milk
1 tbsp
white sugar
1/2 tsp
cinnamon
1/3 cup
vegetable oil
1/2 cup
brown sugar
1
egg
1 cup
flour
1 cup
quick cooking oats
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 cup
blueberries
1/4 cup
slivered almonds
6 tsps
sugar
3 tbsps
butter