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Favoreats LLC

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Baked Potato Soup

Deborah, Taste and Tell
  • 25 minutes
  • Serves 4

INGREDIENTS

1/4 cup

butter

1/4 cup

chopped onion

1/4 cup

all-purpose flour

1 14.5 ounce can

chicken broth

1 12 ounce can

evaporated milk

2

large or 3 medium baking potatoes, baked or microwaved

cooked and crumbled bacon, for serving