INGREDIENTS
3 cups
Kodiak power cakes mix
8 Tbsps
Unsalted butter
4 Tbsps
Olive oil
7 Tbsps
Ice water
16 ozs
Turkey breast
1 cup
Carrots, chopped
1 cup
Frozen peas
1 cup
Celery thinly sliced
1/2 cup
Yellow onion finely chopped
4 Tbsps
Kodiak cakes mix
Salt
Pepper
1/2 cups
Chicken broth