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Pasta alla Vodka

The Pioneer Woman
  • 40 minutes
  • Serves 6

INGREDIENTS

1 lb

pasta

2 Tablespoons

olive oil

2 Tablespoons

butter

1

onion

2 cloves

garlic

3/4 cups

vodka

14 Ozs

tomato puree

1 cup

heavy cream

1 pinch

red pepper flakes

1/4 tsp

salt

1 serving

bell pepper

1 cup

parmesan cheese