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Roasted Pork Tenderloin with Mustard & Maple Syrup

Sweet Paul
  • minutes
  • Serves 4

INGREDIENTS

2

pork tenderloins

3 tbsp

Dijon mustard

3 tbsp

Maple syrup

1 tsp

Black pepper, freshly ground

1 tbsp

Kosher salt

1 tsp

Paprika, hot,or smoked sweet

3 tbsp

Olive oil, extra virgin

You will need