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Brown Butter Sweet Potato Squares

Williams Sonoma
  • 100 minutes
  • Serves 16

INGREDIENTS

1/4 tsp

Ginger, ground

2 cups

Sweet potatoes, roasted

3

Egg whites

3

Eggs

6 tbsp

Maple syrup

2 1/4 cups

All-purpose flour

1/2 cup

Brown sugar, firmly packed light

1 tsp

Cinnamon, ground

1/8 tsp

Cloves, ground

3/4 cup

Granulated sugar

1 tsp

Salt

1 pinch

Salt

1

Vanilla bean, Seeds from

2 tsp

Vanilla extract

1 cup

Pecans

3/4 cup

Heavy cream

1/2 cup

(4 oz./125 g) crème fraîche