Baby Kale and Brown Rice Salad with Feta and Clementines

cooked brown rice *(see first note)

(packed) baby kale

clementine oranges, peeled and segmented

large apple, sliced (I used ambrosia)

pecans

feta cheese, crumbled into small pieces

extra virgin olive oil

fresh clementine juice (2 clementines) **(see second note)

pure maple syrup (optional)

small pinch of salt and pepper