INGREDIENTS
1/2 tsp
baking soda
1 tsp
cinnamon
24 servings
cinnamon
1/2 tsp
cream of tartar
1
egg
3 tbsp
eggnog
2 cups
flour
1 1/2 cups
granulated sugar
2 cups
powdered sugar
1/4 tsp
salt
1/2 tsp
salt
3/4 cup
unsalted butter
4 tbsp
unsalted butter
1 tbsp
vanilla extract