Recipe: Pumpkin Butterscotch Granola Bars

-4 cups gluten free oats

-½ cup vegetable oil

-½ cup honey

-½ cup brown sugar

-½ cup pumpkin puree

-2 teaspoons cinnamon

-½ teaspoons salt

-1 1/3 cups slivered almonds

-½ cup pepitas

-11 ounces butterscotch chips