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My Dad’s West Virginia Style Pepperoni Rolls

triedandtrue.recipes
  • minutes
  • Serves 20

INGREDIENTS

20

sub rolls

4 cups

water

2 packets

active yeast

4 tbsp

sugar

1 3/4 tbsp

salt

1 serving

olive oil

1 serving

flour

2 large sticks

pepperoni

1 serving

cornmeal

1

egg

1 serving

grade

1 serving

cost: $

1 serving

skill level: easy

11

time to make: hours 30 minutes