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Pasta with Tomatoes, Garlic, Basil, and Brie

Merrill Stubbs
  • minutes
  • Serves 6

INGREDIENTS

4

As-can-be tomatoes, medium ripe

1/2 cup

Basil, loosely packed leaves

2

medium cloves Garlic

1 lb

Curly pasta

1

Kosher or sea salt and freshly ground pepper

5/8 cup

Olive oil, excellent

3/4 lb

Brie