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Glazed Strawberry Ricotta Doughnuts (No Yeast)

Lyuba Brooke
  • 40 minutes
  • Serves 18

INGREDIENTS

10 oz

whole milk ricotta cheese

2

eggs

3 tbsp

Strawberry sauce

2 cups

flour

1 tsp

baking soda

1/4 tsp

salt

3 tbsp

white granulated sugar

1 tsp

vanilla

About 5 cups of vegetable oil for frying

Strawberry Icing:

1 1/4 cups

powdered sugar

4 tbsp

strawberry sauce

2 tbsp

whole milk

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