INGREDIENTS
1 cup
Strawberries, fresh
1/2 cup
Strawberry puree
2
Eggs
1 1/4 cups
All-purpose flour
1/4 tsp
Almond extract
3/4 tsp
Baking powder
1/8 tsp
Baking soda
3 cups
Confectioners' sugar
1 1/4 cups
Granulated sugar
1/2 tsp
Salt
1 pinch
Salt
1 tsp
Vanilla extract, pure
1 tsp
Vanilla extract
1/2 cup
Butter, unsalted
2 sticks
Butter, unsalted
1/2 cup
Buttermilk
8 oz
Mascarpone cheese
2 tbsp
Milk or heavy cream
1/4 cup
Water