INGREDIENTS
For the Crust::
1 cup
all purpose flour
1/8 tsp
salt
1/3 cup
confectioners sugar (powdered or icing sugar)
1/2 cup
cold unsalted butter, cut into small chunks
For the Chocolate Ganache Layer::
4 oz
semisweet chocolate (I used Trader Joe's)
For the Mascarpone and Whipped Cream Layer::
1/2 cup
whipping cream
2 tsp
vanilla
1/4 cup
granulated sugar
8 oz
mascarpone cheese
For the Strawberry Layer:
3 cups
fresh strawberries
For the Glaze::
1 cup
fresh strawberries
1 cup
water
3/4 cup
sugar
3 tbsp
corn starch
1 tbsp
Balsamic vinegar
For Garnish::
1/3 cup
coarsely grated dark chocolate