INGREDIENTS
2 larges
skinless boneless chicken breasts
2 cups
stuffing
1
egg
1/2 cup
flour
2 Tbs
water
1/2 tsp
dried basil
1/2 tsp
oregano
1/4 cup
parmesan cheese
2 Tbs
dehydrated parsley
1 Tbs
butter
2 Tbs
olive oil
8 ozs
cooked spaghetti
1 tsp
lemon zest
2 Tbs
lemon juice
1/4 cup
olive oil
1 large
garlic clove
1 Tbs
basil