INGREDIENTS
1
Candied lemon
2
Lemons
6
Eggs, large
1/2 cup
Lemon juice, fresh
2 3/4 cups
All-purpose flour
2 tsp
Baking powder
1 cup
Confectioners' sugar
1 3/4 tsp
Salt, coarse
2 cups
Superfine sugar
1
Whipped cream, Lightly sweetened
1
Vegetable-oil cooking spray
3 tbsp
Orange juice, fresh
1 1/2 sticks
Butter, unsalted
3/4 cup
Creme fraiche
1
Large or 2 small oranges