INGREDIENTS
2 tsp
Lemon, zest
1
Lemon
3
Eggs, large whole
3
Eggs, large
1/2 cup
Lemon curd, good bottled
1/2 cup
Lemon juice, freshly squeezed
1
Kosher salt
1 3/16 cups
Sugar
1/2 tsp
Vanilla extract, pure
1
Whipped cream, Sweetened
2 cups
Heavy cream