INGREDIENTS
1 1/2 lbs
skinless boneless chicken thighs
1/3 cup
soy sauce
1/4 cup
apricot jam
1/4 cup
hoisin sauce
1 Tbsp
balsamic vinegar
1 Tbsp
garlic
1/4 tsp
red pepper flakes
1 Tbsp
minute tapioca
1 serving
green onions
1 serving
scale
1 serving
x
1 serving
x
1 serving
x