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Cream Tea Scones with Blackberry Whipped Cream

pinkpiccadillypastries.blogspot.com
  • minutes
  • Serves 5

INGREDIENTS

1 serving

tea

1 serving

flour

1 serving

baked beans

1 serving

whipped cream

1 serving

passion-fruit

1 serving

baked beans

1 serving

tea

1 serving

Top Sirloin

1 large

filo dough

1 scoop

cookie

4

filo dough

1 serving

cookie

1 serving

pan-fried bacon

1 serving

apple pie filling

1 halves

walnut halves

1 halves

walnut halves

1 serving

tea

3 cups

unbleached all purpose flour

1 tbsp

baking powder

1 tsp

salt

1/4 cup

granulated sugar

1 tsp

vanilla extract

1 1/3 cups

whipping cream

1 serving

sugar

1 cup

heavy whipping cream

1 tbsp

powdered sugar

1/4 cup

blackberry jam

1 serving

bacon grease

1 serving

flour

1 serving

cream

1 serving

filo dough

1 serving

flour

1 serving

filo dough

1 serving

lightly sweetened whipped cream

1 large

cookie

1 cup

cup cake

14

brown rice

1 serving

pan-fried bacon

1 serving

bread bowl

1 serving

powdered sugar

1 Slice

half n half

1 serving

tea

1 serving

red delicious apple

1 serving

pink lady apple

1 serving

blackberry

1 serving

whipped cream

1 serving

tea

1 serving

english muffins

2016

saturday

1 serving

today i want to show you how to turn a scone

1 serving

into a really pretty treat that looks fancy but is so easy

1 serving

out

1 can

you can use

1 serving

but it will still be pretty

1 serving

these are the perfect scones

1 serving

look so pretty served on some lovely vintage plates

3/4

thickness

1 serving

cutter

1 serving

freezer

5

minutes

16

scones

1 serving

peaks. on slowest setting

1 serving

ooooohs and aaaahs

1 serving

posted by

1 serving

at

55

pm

1 serving

newer post

1 serving

older post

1 serving

home

1 serving

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