Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
16 ozs
fusilli pasta
1 cup
basil pesto
14 ozs
white beans
14 ozs
artichoke hearts
6 ozs
sun-dried tomatoes
2 cups
arugula
1/2 cup
parmesan cheese
1 serving
salt and pepper
3 tbsp
fresh basil
2 tbsp
pine nuts