INGREDIENTS
1 1/2 cups
almond flour
1/3 cup
cocoa
1/4 cup
sugar
5 tbsp
butter
1 tsp
gelatin
4 tsp
water
1 cup
heavy whipping cream
1/4 cup
swerve sweetener
24 ozs
cream cheese
1/2 cup
sugar
1 tsp
vanilla extract
1 1/4 cups
peanut butter
3 tbsp
butter
1 oz
unsweetened baking chocolate
2 tbsp
swerve sweetener
1/4 tsp
vanilla extract