INGREDIENTS
2 cups
almond flour
1/4 cup
oat milk
3
whole eggs
3/4 cup
pumpkin puree
1/4 cup
heavy cream
1/2 cup
confectioners swerve
1/4 cup
swerve
2 tsp
baking powder
1 1/2 tsp
pumpkin pie spice
1 1/2 tsp
vanilla extract
1 pinch
salt
8 oz
cream cheese
1/3 cup
confectioners swerve
1
whole egg
1/2 tsp
vanilla extract
1 1/4 cups
almond flour
1/3 cup
pecans
1/3 cup
butter
1/2 tsp
ground cinnamon
1/3 cup
swerve
1/4 tsp
ground nutmeg