INGREDIENTS
8 1/2 ozs
cake flour
8 1/2 ozs
bread flour
1 1/4 tsps
baking soda
1 1/2 tsps
baking powder
1 1/2 tsps
coarse salt
2 1/2 sticks
unsalted butter
10 ozs
light brown sugar
1 cup
granulated sugar
2 larges
eggs
2 tsps
vanilla extract
1 1/4 lb
soy chunks
1 serving
kosher salt