INGREDIENTS
4
skinless boneless chicken breasts
1/2 Tablespoon
smoked paprika
3 Tablespoons
unsalted butter
4 cloves
garlic
1 cup
chicken broth
1/2 cup
heavy cream
1/3 cup
parmesan cheese
2 Tablespoons
fresh parsley
1
juice of lemon
1 serving
wine
1/4 tsp
dried thyme
2 cups
spinach
1/4 tsp
salt
1 serving
pepper