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Toasted Ravioli

The Pioneer Woman
  • 35 minutes
  • Serves 24

INGREDIENTS

2 cups

flour

1 Tablespoon

fresh parsley

1/2 cup

half n half

2 cups

marinara sauce

1/4 cup

parmesan cheese

24

ravioli

2 cups

seasoned breadcrumbs

4 cups

vegetable oil

6

whole eggs