INGREDIENTS
3 cups
cooked shredded chicken breast
15 1/4 ozs
canned corn
15 1/4 ozs
canned black beans
15 1/2 ozs
canned pinto beans
14 1/2 ozs
canned diced tomatoes
10 ozs
canned tomatoes
1 packet
taco seasoning
1 tsp
garlic
2 cups
chicken broth
1 serving
salt and pepper