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Gnocchi alla Sorrentina

www.motherthyme.com
  • 50 minutes
  • Serves 4

INGREDIENTS

1 1/10 lb

potato gnocchi, prepared per package instructions

1 tbsp

extra virgin olive oil

1

small whole onion, peeled

15 oz

can tomato puree

10

basil leaves

5 1/2 oz

fresh mozzarella

2 3/10 oz

Parmigiano Reggiano, grated

Salt and pepper