INGREDIENTS
1 1/2 cups
Strawberries
24
Strawberries, small
2
Strawberries
2 cups
All-purpose flour
1 tbsp
Baking powder
1
Powdered sugar
1/2 tsp
Salt
5/8 cup
Sugar
3 cups
Whipped cream, Sweetened
1/2 cup
Butter, unsalted
2/3 cup
Heavy cream or half and half