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Mango Avocado Salsa with Grilled Chipotle Chicken

April @ Girl Gone Gourmet
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Breasts, boneless skinless

1

Avocado, small

1

Chipotle pepper

1 tbsp

Cilantro, fresh

1 clove

Garlic

1

Jalapeno

1

Lime, Juice from

1

Mango

1 tsp

Oregano, dried

1/4 cup

Red onion

2 tbsp

Adobo sauce

1/2 tsp

Pepper

2 tsp

Salt

1 tbsp

Olive oil