Favoreats
Favoreats LLC
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INGREDIENTS
3 lbs
beef short ribs
2 tbsp
extra virgin olive oil
1 cup
dry sherry
4 cups
beef stock
10 oz
pearl onions
3 cloves
garlic
1
bay leaf
4 cups
low sodium chicken stock
1 cup
water
1 tbsp
extra virgin olive oil
1 large
shallot
16 oz
cremini mushrooms
1 1/2 cups
arborio rice
1 clove
garlic
1/2 cup
dry white wine
1/4 cup
parmesan
1 serving
salt and pepper
1 serving
parsley