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Soy-Ginger Chicken

Martha Stewart
  • 390 minutes
  • Serves 4

INGREDIENTS

4

Chicken drumsticks and 4 thighs

2

inch 1 piece fresh ginger, fresh

2

Carrots, medium

2/3 cup

Cilantro, fresh

1 tsp

Coriander, ground

5

Garlic cloves

5

Scallions

1 tbsp

Balsamic vinegar

1/3 cup

Soy sauce

1

White rice, Cooked

2 tbsp

Brown sugar, dark

1 tbsp

Cornstarch

1/2 tsp

Pepper, ground