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Whole-Wheat Pancakes with Berry Compote

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

1/2 pint

Blackberries

1 pint

Blueberries

2

Eggs, large

6 tbsp

Lemon juice, fresh

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 1/8 tsp

Salt, coarse

10 tbsp

Sugar

1/4 cup

Wheat germ

1 1/4 cups

Whole-wheat flour

1/4 cup

Vegetable oil

1

Vegetable-oil cooking spray

1 1/2 cups

Buttermilk, low-fat