INGREDIENTS
1
Butternut squash (about 2 lb), medium
10
Sage, leaves
3
Spanish onions, medium
4
Egg whites, large
1
Url href="http://www.cleaneatingmag.com/recipes/dinner-tonight/everyday-marinara-sauce/"]everyday marinara sauce[/url
1/2 lb
Oven-ready whole-wheat lasagna noodles
1
Black pepper, Fresh ground
1/8 tsp
Nutmeg, ground
1/8 tsp
Sea salt
2 tsp
Olive oil
1/3 cup
Walnuts, toasted
2 cups
Mozzarella cheese
1/4 cup
Parmesan cheese, grated
1 cup
Ricotta cheese
2 1/2 cups
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