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Plum Nectarine Galette

Jocelyn Delk Adams of Grandbaby Cakes
  • minutes
  • Serves

INGREDIENTS

3/4 cup

all purpose flour, sifted

1/2 tsp

salt

1 tsp

granulated sugar

1/4 cup

unsalted butter, cold and diced into small pieces

2 tbsp

shortening, cold

1

large egg yolk

1/4 tsp

white vinegar

1 tbsp

cold milk or water

1

egg plus 1 teaspoon water, beaten

1

plum, pitted and thinly sliced

1

nectarine, pitted thinly sliced

2 tbsp

granulated sugar

1/4 tsp

ground cinnamon