INGREDIENTS
1 lb
tilapia fillets
1/2 cup
lime juice
3 cloves
garlic
1/4 cup
flour
1/4 cup
yellow cornmeal
16 3/10 ozs
buttermilk biscuits
6 tbsp
canola oil
1 1/2 tbsp
chipotle chiles in adobo
1/2 tsp
salt
1/4 tsp
black pepper
1/2 cup
salsa
1/2 cup
sour cream
1 1/2 cups
cabbage