INGREDIENTS
1 tbsp
Ginger, ground
1 tbsp
Lemon, zest
1
Egg yolk
4
Eggs, large
1 cup
Lemon juice, fresh
2 cups
All-purpose flour
3/4 cup
Confectioners' sugar
1/4 tsp
Salt
1/2 tsp
Vanilla extract
1/4 cup
Hazelnuts
1 cup
Butter, unsalted
28 oz
Condensed milk, sweetened
8 oz
Cream cheese
8 oz
Mascarpone cheese
1
packet Gelatin, unflavored
6 tbsp
Water