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Lemon Almond Poppyseed Quick Bread

Alyssa Rivers, The Recipe Critic
  • 55 minutes
  • Serves

INGREDIENTS

1 1/2 cups

flour

1 1/4 cups

sugar

1/2 tsp

salt

1 tsp

baking powder

1 Tablespoon

poppy seeds

3/4 cup

milk

1/2 cup

vegetable oil

2 larges

eggs

1 tsp

vanilla extract

1 tsp

almond extract

2 Ts

lemon zest

1/2 cup

powdered sugar

1 Tablespoons

heavy cream

1 Tablespoon

lemon juice

1/4 cup

almonds