INGREDIENTS
1 lb
ground sirloin
1
yellow onion
1
green bell pepper
2 cloves
garlic
10 3/4 oz
tomato puree
1 can
fire roasted canned tomatoes
15 oz
canned cannellini beans
15 oz
canned cannellini beans
1 tbsp
chili powder
1 tsp
dried parsley
1 tsp
salt
3/4 tsp
dried basil
3/4 tsp
oregano
1/4 tsp
ground pepper