INGREDIENTS
1 serving
vegetables
1 serving
asparagus
1 serving
avocados
1 serving
beets
1 serving
bell peppers
1 serving
broccoli
1 serving
brussels sprouts
1 serving
cabbage
1 serving
carrots
1 serving
cauliflower
1 serving
celery
1 serving
collard greens
1 serving
cucumbers
1 serving
eggplant
1 serving
fennel
1 serving
garlic
1 serving
green beans
1 serving
green peas
1 serving
kale
1 serving
leeks
1 serving
mushrooms
1 serving
mushrooms
1 serving
mustard greens
1 serving
olives
1 serving
onions
1 serving
potatoes
1 serving
romaine lettuce
1 serving
sea bass
1 serving
spinach
1 serving
squash
1 serving
squash
1 serving
sweet potatoes
1 serving
swiss chard
1 serving
tomatoes
1 serving
turnip greens
1 serving
yams
1 serving
seafood stock
1 serving
cod
1 serving
halibut
1 serving
salmon
1 serving
sardines
1 serving
scallops
1 serving
shrimp
1 serving
tuna
1 serving
fruits
1 serving
apples
1 serving
apricots
1 serving
bananas
1 serving
blueberries
1 serving
cantaloupe
1 serving
cranberries
1 serving
figs
1 serving
grapefruit
1 serving
grapes
1 serving
kiwifruit
1 serving
limes
1 serving
oranges
1 serving
papaya
1 serving
pears
1 serving
pineapple
1 serving
plums
1 serving
prunes
1 serving
raisins
1 serving
raspberries
1 serving
strawberries
1 serving
watermelon
1 serving
eggs
1 serving
low fat cheese
1 serving
eggs
1 serving
milk
1 serving
milk
1 serving
yogurt
1 serving
legumes
1 serving
black beans
1 serving
peas
1 serving
garbanzo beans
1 serving
kidney beans
1 serving
lentils
1 serving
lima beans
1 serving
miso
1 serving
navy beans
1 serving
pinto beans
1 serving
soybeans
1 serving
tempeh
1 serving
tofu
1 serving
poultry seasoning
1 serving
lean beef
1 serving
calf liver
1 serving
chicken
1 serving
lamb
1 serving
turkey
1 serving
venison
1 serving
nuts
1 serving
almonds
1 serving
cashews
1 serving
flaxseeds
1 serving
olive oil
1 serving
peanuts
1 serving
pumpkin seeds
1 serving
sesame seeds
1 serving
sunflower seeds
1 serving
walnuts
1 serving
barley
1 serving
brown rice
1 serving
buckwheat
1 serving
corn
1 serving
millet
1 serving
oats
1 serving
quinoa
1 serving
rye beer
1 serving
spelt
1 serving
herbs
1 serving
basil
1 serving
bell pepper
1 serving
cayenne pepper
1 serving
dried chili pepper
1 serving
coriander seeds
1 serving
cinnamon
1 Cloves
cloves
1 serving
cumin seeds
1 serving
dill
1 serving
ginger
1 serving
mustard seeds
1 serving
oregano
1 serving
parsley
1 serving
peppermint patty
1 serving
rosemary
1 serving
sage
1 serving
thyme
1 serving
turmeric
1 serving
natural spices
1 serving
molasses
1 serving
dehydrated cane juice
1 serving
honey
1 serving
maple syrup
1 serving
green tea
1 serving
low sodium soy sauce
1 serving
water
5
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1 serving
grains
1 serving
other