INGREDIENTS
1 serving
halloween sprinkles
1 serving
baked beans
3/4 cup
butter
1 2/3 cups
flour
2 tsp
baking powder
1 tsp
salt
1 tsp
ground cinnamon
1 tsp
pumpkin pie spice
1/2 tsp
nutmeg
1 cup
canned pumpkin puree
1 cup
light brown sugar
1/2 cup
granulated sugar
2 larges
eggs
1 serving
baked beans
3/4 stick
unsalted butter
8 oz
cream cheese
3 1/2 cups
confectioners' sugar
1 tsp
vanilla extract
1 serving
butter