INGREDIENTS
6 ozs
plain greek yogurt
6 ozs
cream cheese
6 ozs
sour cream
1/2 cup
parmesan cheese
1/3 cup
skim milk
3/4 tsp
garlic powder
3/4 tsp
onion powder
1/2 tsp
salt
1 oz
frozen spinach
1 can
artichoke hearts
1/2 cup
part skim mozzarella cheese