INGREDIENTS
1 serving
chicken
1 serving
mexican cream
11 ozs
black beans
2 cups
cooked chicken breast
10 ozs
enchilada sauce
1/4 cup
green onions
1/4 cup
fresh cilantro
1 small
red bell pepper
3 ozs
sheeps milk cheese
1 cup
lettuce
1
tomato
1 serving
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1 serving
bake just before serving
1 serving
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