INGREDIENTS
1 clove
Garlic
3 lb
Potatoes, red
1
Thyme, fresh sprigs
1 1/2 cups
Chicken stock
1
Kosher salt
1
Nutmeg
1
Pepper
1
Butter
1
heaping cup Gruyere cheese, grated
1 1/2 cups
Heavy cream
1/4 cup
(less than 1 oz.) grated parmigiano reggiano cheese