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Alice Waters' Potato Gratin

Alexandra
  • 75 minutes
  • Serves 8

INGREDIENTS

1 clove

Garlic

3 lb

Potatoes, red

1

Thyme, fresh sprigs

1 1/2 cups

Chicken stock

1

Kosher salt

1

Nutmeg

1

Pepper

1

Butter

1

heaping cup Gruyere cheese, grated

1 1/2 cups

Heavy cream

1/4 cup

(less than 1 oz.) grated parmigiano reggiano cheese