INGREDIENTS
1 cup
butter
1/2 cup
sugar
2 tsp
salt
2
eggs
2 tbsp
yeast
1 serving
flour
2 1/4 cups
water
9 tbsp
butter
1 cup
sugar
2 tbsp
ground cinnamon
2 cups
pecans
1 lb
butter
2 cups
brown sugar
1/2 cup
corn syrup
1 1/4 tsp
vanilla extract
3 cups
pecans