INGREDIENTS
2
Eggs
1 tbsp
Caramel syrup
3 1/2 cups
All purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 3/4 tsp
Cinnamon
1 cup
Granulated sugar
1/2 tsp
Nutmeg
1/2 cup
Powdered sugar
1/2 tsp
Salt
1/2 cup
Sugar
1
Vegetable oil
1 cup
Apple cider
1/2 cup
Buttermilk
2 tbsp
Heavy cream
Deep frying thermometer