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Apple Cider Donuts: 3 ways

Baked by Rachel
  • 90 minutes
  • Serves 1

INGREDIENTS

2

Eggs

1 tbsp

Caramel syrup

3 1/2 cups

All purpose flour

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 3/4 tsp

Cinnamon

1 cup

Granulated sugar

1/2 tsp

Nutmeg

1/2 cup

Powdered sugar

1/2 tsp

Salt

1/2 cup

Sugar

1

Vegetable oil

1 cup

Apple cider

1/2 cup

Buttermilk

2 tbsp

Heavy cream

Deep frying thermometer