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Healthy Moist Vegan Zucchini Muffins w/ Chocolate Chips (Gluten Free, Egg-Free, Easy)

beamingbaker.com
  • 32 minutes
  • Serves 10

INGREDIENTS

2 cups

oat flour

1/2 tsp

baking soda

1 tsp

baking powder

1 tsp

ground cinnamon

1/4 tsp

salt

1/4 cup

coconut oil

1/4 cup

coconut sugar

1/4 cup

maple syrup

1 1/2

flax eggs

1 tsp

vanilla extract

1 1/4 cups

zucchini

3/4 cup

vegan chocolate chips

1 serving

shell topping

1 tbsp

vegan chocolate chips

1 tbsp

walnuts

1 serving

scale

1 serving

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1 serving

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1 serving

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