INGREDIENTS
1 1/2 tsps
baking powder
3/4 tsp
baking soda
1/2 cup
canola oil
1 1/2 cups
carrots
5 ozs
cream cheese
3 larges
eggs
3 cups
flour
3/4 cup
granulated sugar
1 3/4 tsps
ground cinnamon
1/4 tsp
ground nutmeg
3/4 cup
light-brown sugar
1/2 cup
pecans
2 1/2 cups
powdered sugar
3/4 tsp
salt
6 Tbsps
unsalted butter
6 Tbsps
unsweetened applesauce
1 1/2 tsps
vanilla extract
1 1/2 cups
zucchini