INGREDIENTS
1 lb
pot roast
2 cups
water
2 packets
fat free low sodium beef broth
1 serving
worcestershire sauce
3 cloves
garlic
1 small bag
baby carrots
2 smalls
sweet onions
4 sticks
celery
1 serving
black pepper
1 serving
salt
1 serving
thyme
1 serving
ale
1 serving
brown sugar
1 serving
flour
1 package
potatos