INGREDIENTS
1 tbsp
oil
1/2 cup
chopped onions
1
carrot, sliced
1
stalk celery, sliced
2 cans
(14-1/2 oz. each) fat-free reduced-sodium chicken broth
2 cups
water
1
env. GOOD SEASONS Italian Dressing Mix
2 cups
cubed cooked turkey
1/2 cup
farfalle (bow-tie pasta), uncooked