INGREDIENTS
3 cups
water
1 oz
beef broth
2 tbsp
olive oil
1 large
onion
2 cloves
garlic
1/2 lb
italian sausage
1/2 cups
arborio rice
1/3 cup
dry white wine
1 oz
tomatoes
1 oz
corn kernels
4 oz
shredded mozzarella cheese
1/4 cup
parmesan cheese
1/2 tsp
salt
1/4 tsp
black pepper
1/4 cup
basil leaves